Overnight guests will be able to stay in the cleverly converted old barn which now serves as a guesthouse, comprising five luxury suites and a swimming pool.

The Liam Mooney interiors reflect clean, contemporary lines, anchored by earthy oak furnishings and lifted by natural accents and brass detail.

Continental breakfast is served in the communal area. In the evenings, guests can explore restaurants in the area or pre-order a traditional home-cooked meal from Bosjeskombuis.